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Huizhou Pingfang Trading Co., Ltd.

Packing Machine, Blister Packing Machine, Packaging Machine manufacturer / supplier in China, offering Chocolate Jam Cheese Blister Packing Machine (DPB250), 2017 Full Automatic Hard Capsule Filling Machine, PP Interface Plug for Transfusion Bag and so on.

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Chocolate Jam Cheese Blister Packing Machine (DPB250)

FOB Price: US $25,300-25,800 / Piece
Min. Order: 1 Piece
Min. Order FOB Price
1 Piece US $25,300-25,800/ Piece
Get Latest Price
Production Capacity: 30 Per Month
Transport Package: Wooden Case
Payment Terms: L/C, T/T, D/P, Paypal, Money Gram, Western Union
Basic Info
  • Model NO.: DPB250
  • Finished Dosage Form: Liquid
  • Certification: ISO
  • Computerized: Computerized
  • Condition: New
  • Cutting Frequency (Times/Min): 6-25
  • PVC Hard Pieces(Mm): 0.15-0.5×250
  • Dialysis Paper(Mm): 50-100g×250
  • Specification: GMP
  • HS Code: 8422303090
  • Type: Pharmaceutical Packaging Machinery
  • Precision: High Precision
  • Voltage: as Per Customer′s Requirements
  • Customized: Customized
  • Warranty: 1 Year
  • Max.Forming Area and Depth(Mm): 240*150*26
  • Ptp Aluminum Foil(Mm): 0.02-0.035×250
  • Trademark: PF
  • Origin: Guangdong China
Product Description
                            DPB250 blister packing machine

This packaging machine was innovatively developed by our own company. It is suitable for packaging chocolates, butter, biscuits, perfume, essence, facemasks etc with AL/PL, PL/PL materials. It is equipped with a micro-computer control system and frequency converter, with characterized by higher automation and easy operation. It is popular equipment for the foodstuff and cosmetics, particularly for those who are to make their own career.
 
FEATURES:
1. The distance can be adjusted freely in the same flat surface for forming, heat-sealing, perforation, punching parts etc. It is suitable for various sizes of foodstuff packaging, and it has high precision and good Suitability.
2.  Adjustable stroke, automatic feeding, register heating, positive pressure forming, up and down net web, cylinder heat-sealing,  printing batch number with automatic perforation, mechanic dragging, easy operation, stable running.
3.  It is adopted with imported gear reducer with lower noise and long life.
4.  Correct location of die pressure plate, convenience of replacement.
5.  Combination mechanism, convenient to assemble and disassemble, easy maintenance.  
6. Equipped with temperature reserve chocolate feeder, it can ensure the chocolate charged smoothly, freely and accurately. 


Notes: 1. It can be added register sealing device with cursor trace.   

Chocolate Jam Cheese Blister Packing Machine (DPB250)
Chocolate Jam Cheese Blister Packing Machine (DPB250)

Cutting Frequency (Times/min)6-25
Max. Forming Area and Depth(mm)240×150×26
Stroke (mm)40-160 can be manufactured as user's requirements
Standard Plate(mm)80×57 can be manufactured as user's requirements
Air Pressure (Mpa)0.4-0.6
Air supply≥0.3 m³/min
Total Power380V/220V 50Hz 6.2kw
Main Motor Power (kw)1.5
PVC Hard Pieces(mm)0.15-0.5×250
PTP Aluminum Foil(mm)0.02-0.035×250
Dialysis Paper(mm)50-100g×250
Mould Coolingtap water or recycling water
Overall Dimensions(mm)2900×720×1550(L×W×H)
Weight (kg)1600
Max. thickness of the cup26mm

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